Tuna and Shrimp provide complete, high-quality protein in this flavorful recipe. It’s low in Saturated Fat, high in Niacin, Iron, and Vitamin B12. It’s also an excellent source of Phosphorus, Selenium, and a complete spectrum of vitamins and minerals.
Tuna, Water Sufficient For Processing, Shrimp, Sunflower Seed Oil, Tricalcium Phosphate, Locust Bean Gum, Carrageenan, Guar Gum, Potassium Chloride, Choline Chloride, Fructooligosaccharide, Taurine, Zinc Sulfate, Vitamin E Supplement, Ferrous Sulfate, Thiamine Mononitrate (Source of Vitamin B1), Nicotinic Acid (Source of Vitamin B3), Calcium Pantothenate, Vitamin A Supplement, Potassium Iodide, Manganese Sulfate, Copper Sulfate, Vitamin D3 Supplement, Riboflavin Supplement (Source of Vitamin B2), Pyridoxine Hydrochloride (Source of Vitamin B6), Folic Acid, Menadione Sodium Bisulfite Complex, Vitamin B12 Supplement.
Crude Protein (Min)
Crude Fat (Min)
Crude Fat (Max)
Crude Fiber (Min)
Omega 6 Fatty Acids* (Min)
Omega 3 Fatty Acids* (Min)
Docosahexaenoic Acid (DHA)* (Min)
*Not recognized as an essential nutrient by the AAFCO Cat Food Nutrient Profiles.
While it’s perfectly safe to stop feeding your cat’s previous food one day and introduce Fussie Cat the next, we recommend a gradual transition to Fussie Cat for up to two weeks. This is especially true if your cat has been previously fed a high grain, corn, wheat, or soy diet. Start by introducing a small amount of Fussie Cat, increasing it daily while decreasing the previous food by the same amount. This will help avoid upset stomachs, as it makes it easier for your pet’s digestive system to acclimate.